SUNDAY BRUNCH
This June, we are delighted to open our doors on a Sunday for the first time to welcome guests to our new all-day Sunday brunch: Samosas, Dosas & Mimosas.
Created by Executive Chef Surender Mohan, the menu is inspired by the decadent feasts a slow Sunday morning calls for, with re-creations of some of the city’s most loved brunch dishes alongside family recipes
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